Duration: 1 Day
With a growing world population, there is an increasing need for affordable, safe and good quality food products. To fulfil this need, FSSC 22000 provides a trusted brand assurance platform to the food industry. Key in this mission is the availability of the FSSC 22000 certification Scheme for food safety management systems.
Components
- Introduction
- Welcome
- About this course
- Introduction to FSSC 22000 Version 5.1
- PRPs: FSSC V5 Additional Requirements
- Introduction to ISO 22000:2018
- FSSC 22000 Development Program
- Board of Stakeholders Decision List
- Industry relevant PRP (learner will select the relevant PRP):
- Catering
- Farming
- Food manufacturing
- Food Packaging Manufacturing
- Feed and animal food production
- Food retail
- Transport and storage
- Downloadable DQS certificate, with a certificate number that can be verified on the portal.
- The course consists of the international standards and guidance regarding every clause
- Content is supplied and reviewed by international DQS Technical Experts/ Lead Auditors
- Registration on the eLearning Portal is valid for 1 year with access to live updates, subject matter experts/instructors
- Assessment questions after every section with a 100% pass rate, ensuring internalization of content
- Downloadable manuals and other resources
To learn more about registration on the portal, watch this introduction video
Contact us at elearning.sa@dqs.de for more information.
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